Apple crisps as a snack or to add to your granola. Apples are Autumns gift to us. Take advantage of the Apple Tree you have in your garden. Hey – why not give scrumping a new go 🙂 When temperatures start to fall you will enjoy the tastes of warmer seasons with this apple crisps dehydration recipe – enjoy!
Apple Crisps Dehydrated Natural Goodies
Fruit can be preserved in many ways. You can freeze it; make Marmalade, Jam or Sirup. To add to your useful tools collection we also recommend that you check out this pressure canner – which makes a big difference when you preserve fruits.
You can also dry fruit, which is my absolute preferred way, as you don’t need any added sugar.
To keep the natural goodness in terms of taste and nutritional value – food dehydration is the way forward. I was a bit sceptic at first – but after a minimal investment in a good Dehydrator that I found on Amazon.co.uk, I have saved so much money.
Tomatoes, Peaches, Carrots, Bananas, Strawberries, Figs, Pumpkins, Pears and Apples – have all come out tasting more intense, and added summer into dishes throughout the year. If you haven’t tried dehydrating fruit and vegetables before – Do! Worth every cent, and time spent.
Apple Crisps Recipe
Apples are perfect to dehydrate and the recipe below – all natural, no sugar added – came out so well. Apple Crisps are a perfect snack, and also an elegant end to a dinner party together with some blue cheese – or dark chocolate, why not? They keep for months – and can be added to your breakfast Granola as a good start to your day.
Find a nice apple tree, or buy some from your local market. Pick the most green / red crisp ones – like Gala or Stark, as they are better suited for dehydration. Yellow mealy ones like Golden Delicious work better cooked or baked.
Take out your Dehydrator, and place the Apple Slices on the trays. Check out the recipe for how to soak the slices, and what to add. Turn the machine on, and leave it for as long ( approx. 5 – 8 hours) as it takes to get turn the Apple slices into crisp, cinnamon coated snack bits that you cannot help but get addicted to. Natural raw food goodie that tastes almost better than Mother Nature intended 🙂
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Hello, I'm Anna. My lifestyle changes became life altering. After a 20+ year career job in humanitarian aid, I am now a Coach, Blogger, UN/NGO Consultant and proud owner of Goodista AB. I started The GOODista to inspire you to Wellness. Join in to Feel, Be and Do GOOD!
This is so exciting! The GOODista will share this with readers and FB followers. ‘An Apple a Day’ in a very new way! Please share feel free to vote for The GOODista Apple recipe 🙂 by clicking here.
Small lifestyle changes can become life altering. After a full-on career in humanitarian aid, I started The GOODista to inspire Wellness. As a Fitness Foodie, Mindful Lifestyle Change Devotee & Energiser I invite you to Feel, Be & Do GOOD!
Hi,
Your delicious recipe has been nominated as one of the “Top 100 Best Apple Recipes of 2014 for National Apple Month”. You and your readers can vote for it here: http://thefoodexplorer.com/fruit-2/100-delicious-apple-recipes-for-national-apple-month/ (position #17 – random order).
This is so exciting! The GOODista will share this with readers and FB followers. ‘An Apple a Day’ in a very new way! Please share feel free to vote for The GOODista Apple recipe 🙂 by clicking here.
This sounds both delicious and healthy, wow! Thank you!